Basse-Terre’s dramatic landscapes, crowned by the towering La Soufrière volcano, offer a stunning backdrop while sailing in Guadeloupe. Join a Cultural festivals on Basse-Terre where the sounds of zouk music and the vibrant rhythms of traditional drums fill the air during celebrations. Try a dish of colombo, a fragrant curry with roots in Indian cuisine, or enjoy a plate of accras, deep-fried codfish fritters. Local rum, distilled with expertise passed down through generations, is the perfect companion to any meal.